business events
21-23 Feb 2018
Beurs van berlage
Amsterdam

GOOD COCOA, BETTER CHOCOLATE

The 6th edition of Chocoa will take place from February 21st until 25th 2018 in Amsterdam. Chocoa brings together stakeholders from the entire supply chain, from cocoa farmers to chocolate consumers. Our objective is to increase the market for ‘good cocoa and better chocolate’. Chocoa 2018 will host 150 booths and 10.000 visitors during all Chocoa events, join us in the 5 days programme, see the programme descriptions here.

CHOCOA 4 BUSINESS

Join our new feature of Chocoa and grow your business, meet new customers and organise meetings in the Chocoa 4 Business app. Matchmaking year-round for the cocoa & chocolate market. This way you have the opportunity to maximize your presence. The application understands who is interesting for you to meet. Show your interest, schedule appointments, chat and meet up. Exhibitors, visitors, sponsors and speakers all have the opportunity to take part in this innovative opportunity. So sign up and stay tuned, the matchmaking will be launched February 7th at 4 P.M.! Click the button below to learn more about Chocoa 4 Business Matchmaking.

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European Markets Academy

WEDNESDAY 21 FEBRUARY

Join us on a journey through the heart of cocoa trade in Amsterdam! Cocoa producers and chocolate makers will follow a training on issues that are important to understand the rules, regulations and customer preferences in Europe.

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Women Cocoa & Chocolate WINCC

WEDNESDAY 21 FEBRUARY

We are inviting all women you to join our next WINCC event featuring best practices and development of leadership skills, working groups on the WINCC network, all while connecting to professional women in the cocoa and chocolate industry.

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Chocoa Trade
Fair

THU 22 / FRI 23 FEBRUARY

Europe’s largest cocoa fair will feature more than 75 cocoa regions. Meet cocoa producers, chocolate makers, machinery producers, service providers and other stakeholders to find new potential business partners. Optimise your visit at the Trade Fair by finding the right kind of partners and join the matchmaking.

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Chocolate Makers’ Forum

THU 22 / FRI 23 FEBRUARY

Dive into the origin of the cocoa beans, making chocolate and the latest business trends. During this forum there is a lot to learn and share your experiences with others. The Forum is intended to stimulate an open debate, so you’re welcome to join the debate!

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Festival

SAT 24 / SUN 25 FEBRUARY

Sell your chocolate to a dedicated audience of curious chocolate lovers. We expect 8500 visitors in the weekend of February 24th-25th. Get your own booth and reach out directly, give a tasting of your product in the programme or show your clients around from the sky lounge.

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Horeca & Retail Event

SUN 25 FEBRUARY

Which chocolate to sell in your story or bar? What are the latest trends and developments, how sustainable do you want the chocolate you are selling to be? Discover this and more in dedicated session for either retail or horeca on Sunday and experience the chocolate festival.

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